The past five years in food and beverage production: 25 plants closed, 3,000 people laid off

In the past five years, more than 25 production facilities largely held by food industry multinationals have been closed as owners decided to restructure their businesses. In the wake of closures, production lines have been relocated either to other domestic production facilities, or to other countries of the region, and almost 3,000 employees have been made redundant.Analysts maintain, though, that the swirl of plant closures is not over and that we will see new production ...

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